Halloween Cake
Ingredients(For a cast of 20 cm):
4 eggs
125 gr of chocolate
125 gr sugar
100 gr butter
100 gr flour
10 gr baking powder
Preparation:
- In a bowl put in chocolate with butter both chips and let melting strokes of 30 seconds on medium power so it is melting with its own heat
- Stir until it is well (Read more…)
